
Watermelons in their own juice in jars for the winter
A way of preserving watermelons that does not involve turning it into jam or jam. Slightly unripe watermelons, which are not sweet enough to be eaten fresh, are great.
Product 100g | Kcal | Protein | Fats | Carbohydrates |
---|---|---|---|---|
Watermelon | 27 | 0.7 | 0.1 | 5.8 |
Granulated sugar | 399 | 0 | 0 | 100 |
Lemon acid | 22 | 0.5 | 0.3 | 6.5 |
Bay leaf | 313 | 7.6 | 8.4 | 48.7 |
Black peppercorns | 251 | 10.4 | 3.3 | 38.7 |
Fresh mint | 49 | 3.7 | 0.4 | 0 |
Mustard powder | 378 | 37.1 | 11.1 | 32.6 |