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  4. ➠ Candied pumpkin without sugar in the oven at home

Candied pumpkin without sugar in the oven at home

0
855
Kitchen World
Calorie content 12.8 kcal
Portions 4 port.
Cooking time 16 h.
Proteins * 0.7 g
Fats * 0.1 g
Carbohydrates* 1.8 gr.
* per 100 gr. product
Candied pumpkin without sugar in the oven at home
Content

Various sweet fruits are suitable for making candied fruits at home. However, they are also made from pumpkin, as it has a pleasant sweet taste and juicy flesh. We will tell you how to cook candied pumpkin seeds in the oven without sugar.

Ingredients

Cooking process

step 1 out of 5
Peel and seed the pumpkin, cut into cubes.
step 2 out of 5
Transfer the pumpkin to a saucepan, cover with water, add sweetener and lemon zest. Cook from the moment of boiling for 10 minutes over low heat.
step 3 out of 5
Then remove the pumpkin from the syrup and let it sit overnight.
step 4 out of 5
The next morning, place the pumpkin on the drier tray and leave to dry for 4-6 hours.
step 5 out of 5
Candied pumpkin fruits are ready, you can taste, their taste remains very natural.
Bon Appetit!

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