Strawberry jam without sugar

0
3436
Kitchen World
Calorie content 391 kcal
Portions 0.4 l.
Cooking time 30 minutes.
Proteins * 88 gr.
Fats * 0.8 gr.
Carbohydrates* 8.2 gr.
Strawberry jam without sugar

Healthy, vitamin-rich and delicious strawberry jam completely sugar-free is not a myth at all, but an idea that is completely embodied in reality. Making such a jam is as easy as shelling pears, and how much benefit to the body from such unsweetened jam is simply impossible to convey in words. By making such a sugar-free strawberry jam, you will delight your family in winter with the taste of ripe summer berries.

Ingredients

Cooking process

step 1 out of 5
Sort the strawberries, remove the stalk in each berry. Then wash the strawberries, dry on a paper towel. Put the berries in the bowl of a food processor, grind the strawberries in puree.
step 2 out of 5
Pour the resulting strawberry puree into a saucepan, put it on the fire and bring the mixture to a boil. After boiling, cook the jam for another 5 minutes, add gelatin, mix everything thoroughly. Then cook for a few more minutes until thickened.
step 3 out of 5
Prepare jars and lids for storing jam, sterilize them.
step 4 out of 5
Pour ready-made strawberry jam without sugar into prepared jars, tighten the jars with lids. Wrap up with a blanket and let cool in a warm, dark place.
step 5 out of 5
Store sugar-free strawberry jam in a cellar or refrigerator. Enjoy!

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