Hercules porridge with pumpkin in a slow cooker

0
1020
Kitchen Russian
Calorie content 86.2 kcal
Portions 3 port.
Cooking time 30 minutes.
Proteins * 2.3 gr.
Fats * 2.2 gr.
Carbohydrates* 17.1 gr.
Hercules porridge with pumpkin in a slow cooker

Pumpkin is a wonderful and healthy fruit that is used in cooking soups and cereals. Moreover, these dishes can be both sweet and salty. We suggest you try a wonderful breakfast option, oatmeal porridge with pumpkin, cooked in a slow cooker.

Ingredients

Cooking process

step 1 out of 5
Wash the pumpkin, peel, cut into cubes or grate on a coarse grater.
step 2 out of 5
Pour the oatmeal into the multicooker bowl.
step 3 out of 5
Add sugar and milk to the cereal.
step 4 out of 5
Then put pumpkin, ground cinnamon to taste and butter in a multicooker bowl.
step 5 out of 5
Close the lid of the multicooker, turn on the Cooking / Porridge mode for 20 minutes. After the sound signal, the oatmeal porridge can be served on the table.

Bon Appetit!

 

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