Cornmeal muffins

When you want to enjoy pastries, but a strict diet does not allow, there is a great way out - you can make a cupcake! The recipe does not involve the use of sugar, but if you wish, you can add a sweetener to the dough to taste, or pour the finished cake, for example, with honey. Such a cupcake is perfect not only as a dessert for tea, but also as an option for a quick breakfast for morning coffee. Let's get started!

Apples are perfect for homemade baking. These fruits will help diversify your sweet menu and make desserts healthier and lighter.

Many housewives are experimenting with flours and looking for alternatives to premium wheat flour to avoid allergies. It is with great pleasure that I want to share an easy recipe for the most delicate juicy corn flour muffins.

I suggest making delicious muffins with bacon and cheese. This recipe will surely be appreciated by a strong half of humanity. Muffins turn out to be quite hearty and are perfect for a hearty breakfast, snack, and even as an appetizer at a family feast.

To make diet muffins, ditch wheat flour that contains gluten and replace it with corn flour. Such a change will affect the texture of the dessert: it will become denser, but at the same time more tender. Instead of sugar, we use honey, and we use low-fat kefir as the base liquid.The calorie content of such muffins is significantly lower compared to their classic version. The muffins are very light, do not cause digestion difficulties and fit perfectly into the children's menu.

Here's a simple recipe for PP cottage cheese and banana cake. We also use berries for cooking, for example, strawberries. Instead of sugar, we take honey, and instead of wheat flour, we add corn flour. Such pastries will delight those with a sweet tooth, without delivering extra calories. You can bake one large cupcake or individual small portioned cupcakes.