Banana muffins

Cupcakes are not only fatty, sweet, high-calorie pastries. If you want, you can bake muffins with healthy, low-calorie ingredients. For those on a diet, these muffins are a godsend.

The recipe for these muffins will be appreciated by nutritionists. Due to the low content of fast carbohydrates, such baked goods will not do much harm to the figure. Such cupcakes may well complement tea drinking and quench your thirst for sweets, because they turn out to be fragrant and satisfying.

We present to your attention a cake, which contains low-calorie foods. This makes it useful. This pastry is prepared quickly and does not require complex manipulations with ingredients. Even a novice cook can handle it perfectly.

The recipe is both simple and healthy, it is suitable even for young children, as it does not contain sugar. Sugar-free banana muffins make a great everyday dessert and also help you dispose of overripe bananas. It is they who give the cake juiciness and rich taste.

Banana nut cake will leave no one indifferent.It is fragrant, rich, slightly moist, with a dense ruddy crust. Nuts favorably set off the banana taste and the only thing that will be missing at the time of tasting is a cup of coffee.

When guests unexpectedly come and you need to quickly prepare something for tea, such a cupcake can help out a lot. The dough mixes quickly, the filling is ready - just peel and cut the banana. While the cake is browning in the oven, we brew tea and set the table. Ready!

Adherents of healthy nutrition know that rice flour is lighter, and therefore more useful for the body than wheat flour. Muffins made with rice flour offer more health benefits than regular muffins. Although the texture and taste of the rice cakes are different, this does not make them less tasty. Try it yourself!

We offer you one of the options for a banana dessert - banana muffins. The main condition for success in this recipe is to choose the right bananas: they must be very ripe and sweet, you will undoubtedly have a great result!

Some sweets lovers do not eat wheat flour for health reasons. Therefore, I want to share a recipe for mouth-watering oatmeal muffins. The baked goods are quite aromatic with an airy delicate texture.

These cupcakes are a real find!

The preparation is very simple. They have a minimum of ingredients and, most importantly, not a gram of oil, which means they will not harm our figure!

Recommend!!!

If you want to quickly prepare something tasty for tea, then this wonderful recipe for muffins with banana and orange will help you solve this problem. Homemade cakes are quite aromatic and incredibly tasty. The most delicate texture will give you an unforgettable pleasure.

Small fluffy banana muffins are loved by kids and adults alike. Their preparation does not require a lot of time, and the recipe is available for chefs of all levels.

Are the bananas overripe and no one wants to eat them now? In no case throw them away, because they can be used to make a wonderful banana cake with sour cream. Everyone will definitely want to try this fragrant and delicate pastry!

Delicate banana cake will be enjoyed by both children and adults. Moderately sweet pastries with a delicate aroma of cinnamon will not leave anyone indifferent. Adjust the amount of sugar to your preference. If the banana is not quite ripe, then the amount of sugar should be increased.

For the sophisticated sweet tooth, it is difficult to find a decent version of the cake, which, moreover, would be easy to prepare. But this recipe is just one of those. The peculiarity of this rich cake with chocolate and nuts is that banana pieces are added to the dough, which favorably emphasize the chocolate-nut component and make the dough softly moist. The caramel filling adds extra juiciness.

A fragrant, delicate cake with chocolate and bananas will quickly become your family's favorite pastry. It goes well with any hot and cold drinks. And most importantly: it's very easy to prepare it!

A fragrant, delicate cake with chocolate and bananas will quickly become your family's favorite pastry. It goes well with any hot and cold drinks. And most importantly: it's very easy to prepare it!

Your family will not remain indifferent to this unusual dessert. It is easy to bake, and the taste will please the most discerning gourmets. For cooking, it is better to take overripe bananas without signs of spoilage.

This pastry is intended for those who like to eat something sweet at night, because you can't always keep yourself up. These muffins are great for anyone on the PP.Prepare muffins with banana, replace sugar with honey and use oatmeal instead of wheat. We do not add other ingredients (chocolate, cherries, dried fruits) to these muffins, as they immediately increase the number of calories.

Muffins with cottage cheese and banana are usually prepared for breakfast or afternoon tea. The recipe is simple and the ingredients for it are simple and affordable. You can flavor such baked goods with citrus fruits, spices, or food flavorings. Only special paper molds are needed to make the baked goods look aesthetically pleasing. Cut the bananas for this baking into pieces.

In this recipe, you are invited to knead the muffin dough with mashed banana and kefir. For such a dough, the amount of flour is increased to 200 grams. The muffins will be moderately moist and sweet, tender and very tasty. For a special taste, it is suggested to add some nuts to the dough.

This is a recipe for lovers of banana and curd baked goods. Banana curd muffins are thicker in texture and take longer to bake than regular muffins, and can be a great dessert or breakfast. You can eat them both warm and cold, you can reheat them in the microwave.

In this recipe, you are invited to bake muffins with cocoa, banana and the addition of chocolate. The baked goods will be tender, moist and with a pleasant banana aftertaste. It is important not to overexpose the muffins in the oven.

Many housewives loved this pastry for its ease of preparation, availability of products and a special orange flavor. The citrus aroma can be enhanced by the amount of orange peel, and the chocolate will make the muffin taste velvety, just choose high-quality chocolate so that the orange does not drown out its taste. Children like this pastry very much.

Even with proper nutrition, you can include baked goods on the menu. It's just that the products must also be "correct": we exclude an abundance of fats, sugar and premium wheat flour. Instead, we use honey, moderate amounts of vegetable oil, and healthier flours. In this recipe, we suggest using rice: it does not contain gluten and is rich in protein. These muffins cook very quickly. It is convenient to prepare them for breakfast, as well as when an urgent dessert is required.

Fans of tasty and healthy food will definitely like fragrant cupcakes! Cooked with rice flour and natural sweetener, they make a great dessert for breakfast!

For banana cupcakes, we will use rice flour, sugar substitute and olive oil - this set of products will allow us to prepare light cupcakes for those who follow a healthy diet or are on a gluten-free diet. You choose the amount and type of sweetener to your taste, not forgetting that the bananas that we use when kneading the dough add sweetness to it.

Cupcakes are one of the fastest, most convenient and non-whimsical options for homemade baked goods. Mix the ingredients well enough with each other and transfer the resulting dough into suitable molds. In this recipe, we suggest making muffins with banana and cottage cheese. Products are obtained with a slightly moist crumb, porous, with a pronounced golden crust.

Here's a simple recipe for PP cottage cheese and banana cake. We also use berries for cooking, for example, strawberries. We take honey instead of sugar, and add corn flour instead of wheat flour. Such pastries will delight those with a sweet tooth, without delivering extra calories. You can bake one large cupcake or individual small portioned cupcakes.

Carrot baked goods have many fans. And for good reason! Carrot pies, muffins, cakes have absolutely no vegetable flavor, but they have a beautiful golden brown color, an interesting crumbly texture, a sweet pleasant taste and carotene carrot benefits. And if you make these baked goods without eggs, butter and milk, then you get the perfect dessert for vegetarians and those who observe the fast.

Here's a recipe for delicious banana-filled cupcakes. Delicate and crumbly inside, they go well with the airy ice cream based on sour cream and butter. Cupcakes will be a great portioned dessert on the festive table, which is also convenient to use at children's parties or matinees.

Chocolate cupcakes with kefir are incredibly tasty and aromatic. It is very easy to prepare them, and the products for the recipe are almost always at hand. This is a delicious treat for a delicious tea party!

Fragrant and delicate cupcakes with banana are an excellent dessert for tea or coffee. The dough is kneaded on kefir with the addition of vegetable oil, so the cupcakes are light and airy. The cinnamon gives the cupcakes an amazing aroma, and a little walnuts give a pleasant nutty aftertaste. The recipe is universal, so if you do not have a mold for cupcakes, you can easily bake a cake from the specified amount of products, the only thing is to increase the baking time to 45-55 minutes.

Pumpkin lovers, although a very healthy vegetable, are few among adults, not to mention children. This vegetable can be used to make a simple and delicious dessert - pumpkin-banana muffin. The dough is kneaded with banana pumpkin puree, which replaces the butter and egg mixture in a regular muffin, and tastes like apricot. You will have delicious homemade tea cakes.

They say that preparing for summer should start in winter. Therefore, it is important to say that this recipe is also suitable for those who consider their daily calorie intake, because the main component of these muffins is cottage cheese. In addition to the fact that it is useful in itself, you can also choose the percentage of fat content of the product.

Undoubtedly, this dessert will not be able to leave indifferent not only lovers of delicious pastries, but also those who care about their figure. All the ingredients that make up the banana cake are low in calories. In addition, this dish is completely uncomplicated to prepare.