Salad with crab sticks and squid

Very satisfying, rich and surprisingly tasty salad for any holiday! A wonderful combination of tender crab sticks, salmon and shrimp has a rich taste and aroma that will awaken the appetite and prepare for main courses.

Seafood and vegetables are the perfect combination for a light and fresh salad. The appetizer is suitable for buffets and festive tables. The dish comes out tasty and appetizing, and it will take very little time to prepare it.

The main ingredients of Neptune salad are shrimp, squid and crab sticks. The combination of hearty and healthy seafood is sure to please your family and guests.

Like any dish, salads have a wide variety of different options. Each housewife has her own favorite recipes for any occasion. I suggest making a salad with shrimps, crab sticks and red fish. The flavor combination will just shock you and you will not be able to stop.

I often recommend my favorite holiday salad recipe with shrimp, crab sticks and red caviar. An incredible flavor combination will certainly be appreciated by all lovers of fish and seafood. At cost, the salad is quite expensive, but sometimes you can please yourself.

If you love seafood, this salad should at least arouse curiosity. The composition includes squid, shrimp and crab sticks - such a set of components will provide a delicate and at the same time rich taste of the dish. And mayonnaise will only enhance and reveal the taste of seafood. By the way, for the salad we use only egg whites to emphasize the texture of the squid and not disturb the delicate color of the ingredients. This is a great option for a cold snack for any table. If you want to add a salty touch and a festive element, decorate the surface with a little red caviar. This will create a mood and set off the delicate natural sweetness of seafood.

Such a salad may somewhat resemble a crab salad. And yet it is different: fresh notes of cucumber and aroma of green onions appear. By the way, we recommend using the latter both in the form of feathers and in the form of an onion. An ideal option for taste is young onions that have not yet been formed. The dish is prepared quite quickly and can help out in a situation when you urgently need to prepare a treat on the table. While the guests are driving, the salad can be sliced ​​in no time.

Crab sticks will successfully "support" any seafood in the composition. Squids are no exception. In addition to them, add cheese, eggs and some onions. You will get a delicate salad with a slight spicy note. To make the dish look harmonious and attractive, we suggest cutting all the ingredients in the same way - in the form of thin strips. Classic mayonnaise is suitable for dressing, and a sprig of fresh parsley for decoration.

Squid lovers will like this salad. Light, juicy and at the same time satisfying, it can be served both as an appetizer and as an option for dinner, for example, with a crispy baguette. To "support" and enhance the taste of seafood, we suggest adding some crab sticks to the salad. We use traditional mayonnaise as a dressing. We do not recommend replacing dill with other greens: its specific taste and aroma fits perfectly into the overall composition.

The salad is juicy and refreshing. Cucumber slices crunch pleasantly and emphasize the characteristic dense texture of squid and crab sticks. The dish does not include many components, but the final taste pleases with brightness and richness. This is a great option for a cold snack on a festive table. In addition, the preparation of the salad is simple and does not take much time. The recipe is for two small portions.

Squid, crab sticks and corn are the most common ingredients familiar to everyone, but in the salad they give a new and pleasant taste sensation. Fresh cucumbers with spring onions pair well with squid and chopsticks for a refreshing and light salad. The dish is worthy of a festive table.

You can safely include a salad with squid and crab sticks in the menu for a festive table. Along with traditional salads, it will not only be a new dish for you, but also a table decoration. You can cook it a little.

The fastest seafood salad imaginable. Shrimp, squid and mussels are cooked in a matter of minutes. All that remains is to cut the food and season with the sauce.

Sea cocktail salad will delight you with great taste and fill your body with useful microelements. This salad contains shrimp, mussels, squid and crab sticks. You can fill such a salad not only with mayonnaise, but also with homemade sauce, we will tell you more about this in our recipe.

For a quick bite, a protein-rich seafood salad is great. Due to its unusual taste, such a dish never gets boring, and it will take you a few minutes to prepare it.

Juicy and delicious seafood and corn salad is perfect for any meal. It looks great and has a seafood-specific flavor with sweet notes.

A simple but delicious salad can be made with seafood and Chinese cabbage. It turns out to be juicy and light, and mayonnaise can be replaced with natural yogurt. Nothing threatens your figure.

Seafood is great for salads and goes well with many foods. In addition, it is incredibly simple to prepare such dishes, and they always look beautiful and appetizing.

This is an exceptional salad of its kind with a delicious composition and beautiful appearance. It consists of four types of seafood. Such a dish will decorate your table on weekdays and holidays.

Seafood salads are very healthy and rich in protein. Therefore, so often they are included in their diet by athletes and fans of proper nutrition.

A light and completely non-greasy salad with squid, crab sticks, egg and fresh cucumber is prepared very quickly and easily. These products work well together, and the cucumber gives the salad a spring flavor, especially in winter. The ingredients are given per serving, you can increase them, counting on your guests or family.

This treat overshadows its counterpart, the crab salad, and its amazing delicate taste is gourmet. In addition, seafood does not contain fat at all, it contains a lot of protein, which makes the dish quite satisfying. It is important to properly heat the squid so that they do not become rubbery. Green onions and cucumber will add a special freshness to the salad.

Salad with squid, crab sticks, cucumber and corn is loved and prepared by many. If you add a fresh cucumber to it, which will give the salad a juicy and crunchy taste, then you can safely serve such a dish to the festive table. To make the salad tender, cook the squid carcasses correctly.