Chicken salad with crab sticks

Ready-made seafood products are ideal for preparing different types of snacks. Take crab sticks, for example. They are often added to salads with vegetables, legumes, or cheeses.

This version of the most satisfying crab salad, because it includes chicken meat. Why chicken? Because it is the lightest and most delicate, it pairs perfectly with the main ingredients of salad, crab sticks and canned corn.

Crab salad cooked with juicy chicken pieces and vegetables is amazing! Juicy, nourishing, very rich and tender, I just want to try it!

Crab stick salad is very often served on the festive table. Despite the fact that it can be classified as a budget meal, it tastes great.

Uncomplicated salad with chicken meat and crab sticks. At first glance, these two ingredients are not combined, but in the company with cucumbers, eggs, canned peas and fresh herbs, the situation changes completely. The salad turns out to be juicy and satisfying - it is quite suitable for a light nutritious dinner.

With simple, affordable ingredients - chicken, crab sticks, and canned pineapple - you can quickly make a light, fresh salad. Eggs and a little corn are often added to it, but it is possible without them. Boil chicken and eggs in advance. Cooking is done quickly, in 20 minutes, which is important when you have a limited time.

Salad with chicken, crab sticks and pineapple is often called light because it contains few calories and few ingredients, but despite this, it turns out to be very tasty. Such a salad can be simply mixed or formed in layers, you can add other ingredients to your liking.