Pieces of pumpkin with sugar and lemon in the oven

0
390
Kitchen World
Calorie content 113.8 kcal
Portions 3 port.
Cooking time 60 minutes
Proteins * 0.8 gr.
Fats * 0.1 g
Carbohydrates* 39.2 g
Pieces of pumpkin with sugar and lemon in the oven

A light pumpkin dessert with an interesting taste. Lemon adds a pleasant sour note. It is especially good in winter when combined with aromatic hot tea.

Ingredients

Cooking process

step 1 out of 5
Cut the peel from the pumpkin, remove the seeds and cut it into small cubes.
step 2 out of 5
Remove the peel from the lemon, divide it into wedges, then cut each wedge into several pieces.
step 3 out of 5
Put the pumpkin and lemon slices in an ovenproof dish, add sugar, mix well.
step 4 out of 5
Cover the form with foil and place it in an oven preheated to 180 degrees. Bake the dessert for 30-40 minutes. The pumpkin pieces should keep their shape and not turn into porridge.
step 5 out of 5
Dessert can be served warm or chilled.
Bon Appetit!

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