Pieces of pumpkin with sugar and butter in the oven

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303
Kitchen World
Calorie content 111.4 kcal
Portions 4 port.
Cooking time 60 minutes
Proteins * 0.7 g
Fats * 2.8 gr.
Carbohydrates* 23.5 g
Pieces of pumpkin with sugar and butter in the oven

The queen of autumn vegetables, pumpkin is a versatile food that can be cooked with sweet and salty flavors. It can be served with meat and pastries. And if you bake it with sugar in the oven, then you get a delicious and healthy dessert.

Ingredients

Cooking process

step 1 out of 5
Wash the pumpkin, cut the peel and remove the seeds.
step 2 out of 5
Cut the pumpkin pulp into cubes of the same size. Line a baking sheet with foil and place the pumpkin on it in one layer.
step 3 out of 5
Sprinkle the pumpkin with sugar and spread the pieces of butter over it, pour a little water into the bottom of the mold.
step 4 out of 5
Put the baking sheet with pumpkin in the oven, preheated to 200 degrees, for 20 minutes.
step 5 out of 5
Then turn the pumpkin slices over to the other side and bake for another 15-20 minutes. During the baking process, pour the syrup over the pumpkin, which is formed from water and sugar. Serve the finished baked pumpkin pieces with honey or sour cream.
Bon Appetit!

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