
Funchoza with vegetables and shrimps in soy sauce
Using this recipe, you can prepare a very light and delicious Asian dish, which is a salad of funchose, shrimp and vegetables. It is perfect for a lunchtime snack or light dinner.
Product 100g | Kcal | Protein | Fats | Carbohydrates |
---|---|---|---|---|
Funchoza | 221.5 | 9.9 | 10.9 | 21 |
Soy sauce | 53 | 8.1 | 0.6 | 4.1 |
Bell pepper | 27 | 1.3 | 0.1 | 5.3 |
Fresh shrimps | 71 | 13.6 | 1 | 0.9 |
Garlic | 14.9 | 0.7 | 0 | 3 |
Carrot | 35 | 1.3 | 0.1 | 6.9 |
Cucumbers | 14 | 0.8 | 0.1 | 2.5 |
Olive oil | 898 | 0 | 99.8 | 0 |
Onion | 41 | 1.4 | 0.2 | 8.2 |
Royal Shrimp | 87 | 18.3 | 1.2 | 0.8 |