Mannik with raisins in milk

Do you want to return to childhood again and feel the incredible taste of your favorite cake, prepared by your grandmother's caring hands. Then this recipe is for you.

Probably, there are no people who would not love charlotte. But manna on milk with apples is not often found. The pie turns out to be very unusual and disappears in a matter of minutes, so if you decide to cook a double portion, you can't go wrong. Even children who do not like semolina porridge are sure to piglet supplements.

Mannik is a dessert that is loved and often prepared in any family. Each housewife has her own favorite recipe. I want to offer a simple recipe for PP manna in milk. Those with a sweet tooth who follow a healthy diet will be pleasantly surprised by a delicious and healthy dessert. The cake turns out to be very tender and the old age quickly disappears. Mannik can be baked in one large pan or in small cake tins.

Delicious and tender manna in milk with raisins will become your signature treat among homemade baked goods. Mannik can be prepared without much effort. Kids will love the flavorful cake and will want more. Mannik can be cooked both in a multicooker and in a regular oven.

Semolina pie is a quick and delicious homemade baked option. The dish turns out to be tender, juicy and moderately sweet. A simple cooking process will make your family happy even every day.

Not everyone loves semolina porridge. But the manna on milk without eggs will definitely appeal to all those with a sweet tooth. The pie turns out to be very tasty and is eaten in a matter of minutes, so I recommend cooking a double portion at once.

If you want pastries for tea, and the choice of products at home is small, and there is not much time for cooking, it's time to remember about manna. Mix the ingredients for the dough and let it stand for a while before baking - that's the whole process. And to make the cake "play" with flavoring accents, add raisins, cinnamon and vanillin to the dough. These simple ingredients can significantly transform the flavor of your baked goods. Even inexperienced housewives can handle the preparation of such a dessert.

I want to share a wonderful recipe for an appetizing manna in sour milk without flour. The dessert is light, airy and porous. Simple and affordable ingredients are used to make baked goods. The cooking process is completely simple and does not take much time.