Sweet pickled cucumbers for the winter

There are situations when, when cooking pickled cucumbers for the winter, the hostess did not have sugar in the kitchen. This is not a reason to despair at all! Sugar-free pickled cucumbers are in no way inferior to those cooked according to the traditional recipe, they are just as crunchy and mouth-watering.

Fans of crunching lightly salted cucumbers know for sure that the recipe for this snack should contain 9 percent vinegar, which will give the cucumbers the same taste and aroma. We offer you the most balanced recipe for pickled cucumbers with 9% vinegar in terms of ingredients.

Often the harvest of cucumbers is so huge that the housewives are at a loss: what to do with all this wealth? The answer is very simple and not laborious. Prepare cucumbers in their own juice for the winter. Any cucumbers are suitable for seaming according to this recipe: both overgrown and not very even. In any case, the result is a great snack for the winter.

This recipe differs from other cucumbers in tomato by a special set of spices for each jar. Tomato filling for such cucumbers can be prepared from fresh tomatoes or tomato paste and use ready-made tomato juice. Cooking cucumbers with sterilization.

In this recipe, you are invited to pickle cucumbers with mustard, cutting them into large pieces. We add mustard in the seeds, but you can also use mustard powder, because it is a natural preservative and gives a special taste to pickled cucumbers. Banks do not need to be sterilized. Of the spices, add only black ground pepper to these cucumbers and cook with vegetable oil.

Your attention is provided with another delicious recipe for pickling cucumbers for the winter without sterilization. For this preservation, choose young small vegetables with dark pimples. Do not add too much garlic, as it makes the cucumbers soft. For a crunchy taste, add 1 tbsp to each jar. l. vodka. We cook cucumbers using the 3-fold pouring method, and do not wrap jars of cucumbers after seaming.

Your attention is invited to an interesting option for cooking awesome cucumbers for the winter. They are prepared in tomato sauce with the addition of sweet and hot peppers. Cucumbers are cut into slices, so substandard fruits can be used in this workpiece.

This is a recipe for pickling cucumbers with chili ketchup for those housewives who do not like to sterilize blanks or are unable to do so. Pickle cucumbers using the triple pouring method.

In this recipe, you are invited to cook pickled cucumbers in ketchup for the winter. They will turn out not quite ordinary, but with a sweet and sour pungency. Many housewives choose just such a recipe. Any ketchup is suitable for this blank. Cooking with sterilization.

Cucumber salad Nezhensky is made from cucumbers and onions. In this preparation, you can also use substandard cucumbers, which remain after pickling and salting, which is very convenient for many housewives. The salad will turn out to be delicious and has a long shelf life. It is served with boiled potatoes and meat dishes. Cooking without sterilization.

Pickled cucumbers with chili ketchup will delight you with a spicy and piquant taste. Pickling spices are taken as for ordinary cucumbers.Select small cucumbers, jars of length in height. Cooking without sterilization. One drawback of this snack is that it is quickly eaten.

Chopped cucumber salad for the winter is quick and easy to prepare. It will be both an independent snack for you and an addition to the side dish. Its zesty taste will appeal to many. Cucumbers for this salad are pre-marinated for 4 hours, and then the salad is sterilized.

Pickled cucumbers in Korean, prepared according to the proposed recipe, will be an excellent appetizer for any table, and a side dish for a meat dish. Cooking with carrots, soy sauce and fried onions.

By the arrival of guests, you can quickly prepare pickled cucumbers according to this recipe and serve them with any dish. You will have a delicious snack. The secret of the deliciousness of this dish is in the use of hot vegetable oil. Choose small cucumbers for quick marinating.

Cucumbers in Bulgarian, as in the store, are obtained with a moderate sweet and sour taste. These cucumbers were sold in stores during the Soviet era. And they were in great deficit. If you managed to snatch a jar of Bulgarian cucumbers, then they took care of them for the big holidays.

To preserve cucumbers with chili ketchup for the winter, you need to choose young small cucumbers. The recipe is very interesting and will definitely appeal to lovers of various combinations of flavors. The cucumbers are crispy, savory and moderately spicy.

Pickled cucumbers with vinegar are crispy and sweet without sterilization. Delicious cucumbers are served as a snack or used to prepare various salads. Pickled cucumbers add an unforgettable taste to your dishes. The calculation of the ingredients is based on a 3 liter can.

Pickled cucumbers with citric acid are an excellent preparation for the winter. The cucumbers are crispy and delicious. The dill and other spices used in this recipe will add a flavorful flavor to the snack. Such cucumbers are also suitable as an addition to side dishes and meat, and for making sandwiches or salads.

Here is a recipe for delicious pickled cucumbers prepared in 3 liter jars. Such a bulky workpiece is very convenient and practical for large families. Cucumbers are so tasty and crunchy that even at the festive table, they disperse in an instant. All guests will certainly be interested in the secrets of the preparation of this appetizer.

I want to share my favorite winter recipe for cucumbers with parsley and garlic. The appetizer turns out to be quite aromatic and juicy. Such cucumbers will perfectly decorate your festive table and will bring unforgettable pleasure to all your guests. Cucumbers of any size can be used to prepare this type of snack.

I want to offer a delicious and aromatic recipe for pickled cucumbers for the winter without sterilization. Due to the use of a large amount of parsley and garlic, pickled cucumbers have an incredible taste. I cook such cucumbers in large quantities so that they will last for the whole winter.

There are many recipes for preparing cucumbers for the winter. I suggest making cucumbers with vodka without sterilization. Cucumbers prepared in this way are crispy, appetizing and with a pleasant aroma. Most often, such cucumbers are used as an independent snack. Such cucumbers are somewhat similar to pickled ones. Therefore, they can be used to prepare pickle.

I would like to propose an unusual recipe for delicious, crispy and rather aromatic cucumbers with vodka. Vodka is used as an additional preservative and is not felt at all, but gives additional crunchiness to vegetables.

I highly recommend and with great pleasure I want to share a recipe for cucumbers with aspirin without vinegar for the winter. Fragrant cucumbers are delicious and crispy. These cucumbers can be served as a stand-alone snack or used in salads or soups.

For those who do not use acetic acid for preserving cucumbers, I want to recommend a recipe for cucumbers with aspirin and citric acid for the winter. Cucumbers prepared according to this recipe turn out to be very appetizing and go well with any hot dish as a snack.

On the Internet, you can find a large number of recipes for cucumbers with aspirin for the winter. I want to suggest a simple recipe for delicious and aromatic cucumbers with aspirin and vinegar. Such cucumbers can be used as an independent snack, as well as used to prepare your favorite salads.

There are many different recipes for harvesting cucumbers for the winter. I want to share my favorite recipe for pickled cucumbers with aspirin in liter jars. The cucumbers are crispy with a pleasant brine that is balanced in taste.

Every housewife has a favorite way of preserving cucumbers for the winter. I recommend preparing cucumbers with aspirin in three-liter jars. Cucumbers according to this recipe are crispy and very appetizing. These cucumbers can be used as a stand-alone snack or used in salads.

I want to share a wonderful winter recipe for cucumbers in a tomato. The appetizer turns out to be quite juicy, with a tasty and aromatic marinade. Such cucumbers will certainly decorate your festive table and bring incomparable pleasure to you and your guests.

I like to cook very much, and I especially like the process of conservation. I try to find a simple and quick recipe for myself every time, and so that the available ingredients are used for cooking. I offer a recipe for cucumbers in a tomato for the winter from my selection of favorites.

Many hostesses do not like the hassle of sterilization when preparing winter storage. So I want to share an interesting recipe for crispy cucumbers in tomato sauce without sterilization. The recipe is very simple and delicious.

Pickled cucumbers are always something very tasty and aromatic, which reminds of the past summer. Each housewife prepares cucumbers according to her own ideal recipe. For me, the ideal recipe is pickled cucumbers in tomato sauce.

There are so many recipes for cucumbers in tomato sauce that your eyes just run up, and you don't know which one to choose. So I recommend you this wonderful recipe for spicy cucumbers in tomato sauce.

I want to draw your attention to another recipe for canned cucumbers in tomato sauce with garlic for the winter. I use this recipe when the tomato harvest exceeds all expectations, and you do not know how to use them wisely.

I want to share a delicious and simple recipe for sliced ​​cucumbers in tomato sauce. The cucumbers are crispy with a pleasant marinade balanced in taste. Sliced ​​cucumbers will appeal to everyone. They can be served on the festive table, I assure you, they will disappear from the table in the first place.

If you don't know what to do with a rich harvest of homemade cucumbers, be sure to use this recipe. Cucumbers in tomato sauce are crispy with a balanced taste. This appetizer is perfect for treating unexpected guests.

I want to share an interesting winter recipe for hot cucumbers in tomato paste. A savory cucumber appetizer will delight you and become your favorite. Cooking spicy cucumbers shouldn't take much of your time. Even a novice hostess can handle a simple recipe.

Each housewife has a large number of recipes for winter preparations in her cookbook. I want to share my favorite winter recipe for cucumbers in tomato paste without sterilization. An appetizing snack will certainly brighten up your dining table.

I want to offer a delicious and insanely aromatic recipe for canned cucumbers in tomato paste with garlic for the winter. In our family, all the big lovers of spicy dishes, spices and seasonings, and of course, garlic is no exception. Therefore, this recipe has a special place in our home.

On the Internet, you can find a large number of recipes for cooking cucumbers for the winter. I want to recommend an awesome recipe for cucumbers in tomato paste for the winter. Cucumbers according to this recipe are crispy and juicy, with an incredible taste and smell, which are given by spices and seasonings.

Cucumbers in tomato paste for the winter can be prepared in various ways - whole, chopped, slices or slices. Each hostess chooses her favorite way. I like to cook such an appetizer in slices, but the main condition should be that the cucumbers are strong and small in size, then they will keep their shape well.

With great pleasure I want to share an easy recipe for pickled cucumbers in tomato paste. Pickled cucumbers are crispy, juicy and very appetizing. Winter harvesting will certainly please your guests and family.

I want to offer the simplest, in my opinion, recipe for cucumbers with tomato paste for the winter. To prepare an appetizing winter preparation, the minimum set of available ingredients is used.Cucumbers with tomato paste will perfectly complement your favorite hot dishes and add freshness with their summer colors.

I propose to prepare a simple and quick appetizer of sliced ​​cucumbers in tomato sauce for the winter. The recipe is easy and does not require special skills and expensive ingredients. I often make this snack from large cucumbers that are not suitable for canning.

Our family is very fond of spicy dishes. To diversify the usual preservation, I am constantly in search of something else to cook. I once came across this recipe in a magazine. Since then, it has been our favorite. Cook and you cucumbers in tomato chili sauce for the winter.

I propose to cook cucumbers in tomato sauce without sterilization. The cucumbers are crispy and delicious, with a pleasant aroma. The cooking process is simple and will not take much of your time. If you use this recipe, then in winter you will be provided with an appetizing delicacy.

I want to share another recipe for cucumbers in tomato sauce. Fans of spices, seasonings and spices will definitely appreciate the aromatic Georgian cucumbers. The cucumbers are crispy and delicious. The appetizer is an unforgettable pleasure for everyone who tastes it.

This wonderful recipe is dedicated to lovers of spicy savory snacks. A spicy appetizer of cucumbers in tomato sauce will diversify your usual winter preparations, and I am sure there will definitely be those who will simply be shocked by the taste of such cucumbers.

For winter preservation to be tasty, you need to choose high-quality fresh ingredients, as well as carefully process them before cooking. Container sterilization plays an important role. Today I propose to cook cucumbers in tomato sauce according to a funky recipe.

How nice it is to share your favorite winter preservation recipes. This wonderful recipe was once shared with me by a friend of mine. Cucumbers in tomato juice with garlic have an incredible taste and smell, which just calls - "Eat me!".

It is with great pleasure that I want to share a recipe for delicious cucumbers in tomato juice. The recipe is very simple and will surely appeal to everyone who does not like to “waste” their invaluable time on preparing winter preparations. The appetizer turns out to be insanely tasty - it is simply impossible to stop.