Pork goulash with sour cream sauce

A tasty and satisfying dish can be prepared with pork. It has Hungarian roots. And according to this recipe, the meat must be stewed in a sauce, sometimes with the addition of vegetables. We offer to stew meat in sour cream sauce.

Goulash is a Hungarian dish usually made with beef. However, if for some reason it was not in the refrigerator, then you can use pork, it turns out no less tasty and nutritious.

Pork fillet goulash turns out to be incredibly juicy and appetizing. A popular hot dish can be prepared without using tomato paste. Try a simple recipe for your lunch or dinner.

Goulash with gravy will turn out to be no less tasty if you use pork liver instead of the usual fillet. The dish is simple to prepare, but at the same time satisfying and very tender in taste.

Goulash of soft pork and tender gravy is ideal to serve with mashed potatoes. The dish is also suitable for children's kitchen, which is convenient for a large family.

Pork goulash will become even more satisfying and original with the addition of mushrooms to the recipe.This appetizing dish goes well with any side dish and is ideal for a family meal.

The perfect taste of classic goulash is what you need for a hearty meal. Make a dish of pork, which simmer so easily in a flavorful gravy. The meat turns out to be soft, and you do not spend a lot of time cooking.

Goulash in sour cream sauce turns out to be delicate in taste. Pork boils well and comes out soft. In addition, the dish is quick and easy to prepare.

Pork goulash with gravy is a national Hungarian dish traditionally served instead of soup. This dish will be a great meal for the whole family. Delicious, appetizing and very satisfying! Simply delicious!

Delicious, aromatic and insanely appetizing dish! Pork goulash in a cauldron is a better treat for a family dinner! Very satisfying and incredibly easy to prepare. Try it yourself!

Goulash with rice is a delicious and appetizing dish for the whole family. The goulash turns out to be very satisfying and nutritious and is perfect as a first meal for lunch. It's not for nothing that in Hungary it is considered a soup! Households will definitely like such a delicacy!