Serum okroshka with mustard

0
1110
Kitchen Russian
Calorie content 77 kcal
Portions 6 port.
Cooking time 35 minutes
Proteins * 4 gr.
Fats * 5.9 gr.
Carbohydrates* 6.9 gr.
Serum okroshka with mustard

In the summertime, hot soups usually fade into the background. When you want something refreshing, okroshka comes to the rescue. Here is one of the options for preparing this dish - with whey and mustard. It is not difficult to prepare such okroshka - you need to prepare all the ingredients and pour them with serum with mustard.

Ingredients

Cooking process

step 1 out of 9
At the very beginning, it is necessary to boil the potatoes in their skins and eggs - the preparation of these ingredients takes the longest time. When ready, eggs and potatoes must be cooled and peeled.
step 2 out of 9
Next, cut the boiled potatoes into cubes.
step 3 out of 9
Eggs should also be chopped like potatoes - cut into neat cubes.
step 4 out of 9
Cut the boiled sausage into small pieces.
step 5 out of 9
Cut the washed radishes and cucumbers into small cubes.
step 6 out of 9
Rinse green onions and dill under running water, then chop finely.
step 7 out of 9
Peeled garlic must also be chopped with a knife.
step 8 out of 9
We mix all the ingredients in a suitable container. Add mustard to a small amount of whey, mix. Pour the resulting mixture into the total mass. Next, pour the remaining amount of whey into the okroshka. Season the dish with salt, stir.
step 9 out of 9
Serum okroshka with mustard is ready to eat!

Enjoy your meal!

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