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Pizza from round lavash in a pan

0
950
Kitchen Italian
Calorie content 234.8 kcal
Portions 6 port.
Cooking time 35 minutes
Proteins * 17.5 g
Fats * 15.1 gr.
Carbohydrates* 35.7 g
* per 100 gr. product
Pizza from round lavash in a pan
Content

Lavash pizza in a pan is a simple and quick recipe for a delicious appetizer. You will not waste time making dough and long baking. The dish can be served with the family, as well as a treat at the festive table.

Ingredients

Cooking process

step 1 out of 5
We will prepare all the products. Suluguni must be cut into equal-sized slices.
step 2 out of 5
Spread tomatoes abundantly on pita bread with juice. If the fruits are too large, then they should be cut into smaller pieces. Sprinkle the surface with thyme and ground pepper.
step 3 out of 5
Spread the suluguni slices and basil leaves evenly.
step 4 out of 5
Warm up the pan well. It is desirable that it be with a thick bottom. We spread the pizza and cook on low heat for 10 minutes.
step 5 out of 5
When the cheese is melted, the dish can be removed from the heat. Divide the pizza into portions and serve. Ready!

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