Sun-dried tomatoes in the dryer

In the electric dryer for fruits and vegetables, you can gently cook sun-dried tomatoes, which is impossible to do in a gas oven. This snack keeps well both dry and in vegetable oil. Following the instructions for the device, you will get wonderful sun-dried tomatoes that taste different from other tomato blanks. Drying time depends on the further storage method. Remember that there will be little finished product at the end.

Sun-dried tomatoes can be used as a snack, and can also be added to homemade pizzas or salads. The addition of garlic will make the already original dish even more spicy and vibrant.

Sun-dried tomatoes are a favorite delicacy of many. It can be found in almost every store, but the prices are very biting. Today we will tell you how you can cook sun-dried tomatoes at home using an electric dryer. Trust me, it's not that hard! After making your own sun-dried tomatoes, you add spices to them to your liking, and then enjoy the dishes prepared with their addition.

Sun-dried tomatoes are a delicious delicacy that will take a lot of your time and effort. But your efforts will be fully rewarded when you open a jar of these tomatoes, put them on crispy toast with cream cheese, add a basil leaf to the tomatoes and sprinkle with a few drops of the fragrant oil in which the tomatoes were stored. It's just great!

Sun-dried tomatoes are another way to prepare tomatoes for the winter. These vegetables are excellently stored dry or in olive oil. This recipe can be used to cook these tomatoes in a vegetable dryer.

Sun-dried tomatoes in jars are usually sold in large supermarkets. They are drenched in vegetable oil, most often olive oil, and contain herbs for flavoring. Such jars are not cheap, while you can cook such tomatoes at home, while saving a lot. Sun-dried tomatoes are an element of Mediterranean cuisine, but they also fit perfectly into our culinary realities, adding a new accent to the usual dishes of poultry, meat, vegetables and pasta.

Today we want to offer you an unusual option for preparing sun-dried tomatoes - with powdered sugar. But, believe us - it's mind-blowingly delicious! To begin with, the tomatoes are blanched in sugar syrup with spices, after which they undergo a long drying procedure in an electric dryer. It will take a lot of time to harvest tomatoes according to our recipe, but the end result will justify all the efforts and will pleasantly surprise you.

We offer you another simple option for harvesting sun-dried tomatoes for the winter, without removing the core. Tomatoes are immediately seasoned with salt and spices and, as such, are heat treated in an electric dryer. After that, the ready-made tomatoes remain in a jar and pour over with warm olive oil. In the process, as the tomatoes are saturated with oil, they acquire the necessary delicate consistency and absorb the pleasant aroma of olives. Already after 1.5-2 weeks of storage in the refrigerator, the tomatoes will be completely ready for consumption.

Sun-dried tomatoes are a Mediterranean cuisine dish that has become very popular in many countries for its amazing taste. Sun-dried tomatoes can be easily purchased in the store, however, the prices for them are a little bite. This is due to the fact that from 2 kg. fresh tomatoes come out no more than 500 grams of sun-dried. In addition, high-quality Provencal herbs and unrefined olive oil are used for their preservation. Therefore, if you have your own personal plot, you can cook sun-dried tomatoes without spending too much on the main product and taste this delicacy.

Sun-dried tomatoes are not a cheap delicacy, however, they can be prepared at home! This will require fleshy tomatoes, spices, an electric dryer and a little patience. As a result of simple manipulations, you will get excellent sun-dried tomatoes that can be used to make pies, breads, sauces, pasta or amazing bruschetta with cream cheese, supplemented with a couple of scented basil leaves. Your guests will appreciate the dishes with the addition of sun-dried tomatoes and will be delighted with their exquisite taste.