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Sweet pumpkin slices baked in the oven

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226
Kitchen World
Calorie content 34.3 kcal
Portions 4 port.
Cooking time 100 minutes
Proteins * 0.7 g
Fats * 6.8 g
Carbohydrates* 4.9 gr.
* per 100 gr. product
Sweet pumpkin slices baked in the oven
Content

A very appetizing, tasty and unusual dish made from pumpkin. Baked in slices, it turns out soft and juicy. And honey and aromatic spices will add a special zest to it! Real jam!

Tip: For baking, it is best to choose butternut squash, it is sweeter and softer in taste, it is faster and easier to cook.

Ingredients

Cooking process

step 1 out of 5
Cut the pumpkin into two halves and peel it of seeds.
step 2 out of 5
Then we cut off the peel and cut the pumpkin into pieces of about 3 cm.
step 3 out of 5
Grease a baking sheet with olive oil and spread the pumpkin in rows.
step 4 out of 5
Sprinkle on top with cinnamon, cloves and grease with honey.
step 5 out of 5
We send the pumpkin to bake in a preheated oven at 180 degrees. This will take 30-40 minutes, depending on the size of your pumpkin and its variety.
Bon Appetit!

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