Tatar flat cakes kystyby with mashed potatoes
0
358
Kitchen
Tatarskaya
Calorie content
277.3 kcal
Portions
4 port.
Cooking time
60 minutes
Proteins *
9 gr.
Fats *
4.5 gr.
Carbohydrates*
53.3 g
Tatar flatbread kystyby is an incredibly appetizing dish. It is gaining more and more popularity due to its amazing aroma and soft, delicate filling. The recipe is very simple, it diversifies the usual menu and will delight the family with original tasty!
Ingredients
Cooking process
Now we take the finished cake, grease it with melted butter, put mashed potatoes on one half, and mushrooms and onions on top. Cover the filling with the other half. Now we take the second tortilla and repeat the process, but instead of the mushrooms, put the bacon. Thus, we form all the cakes by alternating fillings.
Bon Appetit!