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➠ Pumpkin wedges with sugar in the oven

Pumpkin wedges with sugar in the oven

304

Kitchen World

Calorie content 79 kcal

Portions 4 port.

Cooking time 100 minutes

Proteins * 0.7 g

Fats * 6.8 g

Carbohydrates* 25.7 g

Content

A delicious pumpkin treat with sugar and cinnamon! This is a delicious, healthy and juicy dessert that can be served for breakfast or for a snack. Simply delicious!

Ingredients

Pumpkin 500 gr. Lemon 1 PC. Granulated sugar 1 tbsp Honey 1 tbsp Cinnamon taste Vegetable oil 2 tbsp

Cooking process

Peel the pumpkin and cut into slices.

Rinse the lemon and squeeze the juice out of it into a small bowl.

Put the pumpkin on a baking sheet, oiled with vegetable oil and lined with parchment for baking. Sprinkle the pumpkin with granulated sugar on top.

We send the pumpkin to the preheated oven and bake for 20 minutes. at 180 degrees. Then sprinkle the pumpkin with cinnamon and sprinkle with lemon juice. We bake the pumpkin for another 20 minutes.