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➠ Pumpkin slices with honey and nuts in the oven

Pumpkin slices with honey and nuts in the oven

345

Kitchen World

Calorie content 100.5 kcal

Portions 3 port.

Cooking time 70 minutes

Proteins * 0.8 gr.

Fats * 3.1 gr.

Carbohydrates* 21.4 g

Pumpkin slices with honey and nuts in the oven

Content

Pumpkin is one of the most popular vegetables in cooking. It is used in the preparation of a huge number of dishes. And even when you want something tasty, you can quickly bake the pumpkin with nuts in the oven.

Ingredients

Pumpkin 450 gr. Honey 40 ml. Cane sugar 30 gr. Butter 30 gr. Walnut 40 gr. Water 2 tbsp

Cooking process

Prepare the required ingredients. It is better to take liquid honey.

Peel the pumpkin and cut into slices of equal thickness. Put the pumpkin slices in a mold, pour in a couple of tablespoons of water, cover with foil and send to the oven, preheated to 180 degrees, for half an hour. The time depends on the size of the pumpkin slices.

Chop the nuts with a knife. In a bowl, grind the butter, sugar, honey and nuts.

Remove the pumpkin from the oven, it should be almost done. Spread the honey-nut mass evenly over the pumpkin slices. Return the mold to the oven for another 10-15 minutes.