Pumpkin slices with honey in foil in the oven

0
352
Kitchen World
Calorie content 33 kcal
Portions 3 port.
Cooking time 60 minutes
Proteins * 0.7 g
Fats * 6.8 g
Carbohydrates* 4.9 gr.
Pumpkin slices with honey in foil in the oven

An excellent dietary and healthy dessert. The pumpkin turns out to be soft and sweet, even children will like it in this form. In addition, the sweet dish is prepared very quickly.

Ingredients

Cooking process

step 1 out of 6
The pumpkin should be ripe and flavorful, with a bright orange flesh. Peel the pumpkin.
step 2 out of 6
Cut the pumpkin into thin slices.
step 3 out of 6
In a bowl, combine vegetable oil and honey. Better to use odorless oil, and floral or lime honey.
step 4 out of 6
Add orange zest if desired. The orange flavor harmonizes very well with pumpkin.
step 5 out of 6
Place the pumpkin slices in a bowl with the honey-oil mixture and mix well. Then place a sheet of foil on a baking sheet, place the pumpkin on it in one layer and cover it with a second sheet of foil. Fasten the edges of the foil sheets together.
step 6 out of 6
Bake the pumpkin in an oven preheated to 180 degrees for 30-40 minutes. Sprinkle the finished pumpkin with sesame seeds and serve the dessert on the table.
Bon Appetit!

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